h-icon1.png
+216 98 414 314
h-icon1.png
+216 98 414 314

Properties of: Lactose

Formula:
C12H22O11
CAS Number:
63-42-3

Overview

Lactose is a disaccharide used in the food industry, especially in dairy products. It is a sugar that appears as a white, non-hygroscopic, water-soluble solid with a slightly sweet taste. It is used as a stabilizer for flavors and pharmaceutical products. Its addition is necessary for infant formulas to match the composition of breast milk.

Related Products

Your trusted partner in chemical distribution, delivering excellence with every product. Our extensive network ensures timely delivery and superior quality products tailored to your needs.

Quick Links

Industries

Contact Us

Address: Residence La Perle Ennasr 2 Ariana, 2037, Tunisia
Phone Call: +216 98 414 314