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Properties of: Whey

Formula:
C12H22O11
CAS Number:
N/A

Overview

Whey is the liquid that remains after the coagulation of milk during cheese production. It is mainly composed of water, lactose, milk proteins, minerals, and vitamins. Chemical formula: The chemical formula of whey can vary depending on its precise composition, but it is generally represented by C12H22O11, which corresponds to the formula of lactose, the main carbohydrate present in whey.

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